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Kangra tea could lower coronavirus activity

  • Posted By
    10Pointer
  • Categories
    Miscellaneous
  • Published
    26th May, 2020
  • After the well known herb Ashwgandha, now, Kangra tea has been marked as a potential coronavirus blocker.
  • Chemicals in Kangra tea could be effective in boosting immunity as they can block coronavirus activity better than anti-HIV drugs, claimed the CSIR’s Institute of Himalayan Bioresource Technology (IHBT).
  • A senior research professional associated with a reputed bioresource technology institute has claimed that Kangra Tea, well known for its other medicinal properties, may also be able to boost immunity against coronavirus.
  • Indian Council of Medical Research (ICMR) is considering replacing hydroxychloroquine (HCQ) with anti-HIV drugs to improve immunity and possibly reduce viral replication. However, Kangra tea could prove to be a more effective weapon against the disease, says a well known expert.
  • The endorsement of Kangra tea as a potential virus killer or fighter comes days after a group of researchers of IIT-Delhi revealed that herb Ashwagandha contains certain bio-actives that interact with SARS-CoV-2 virus in a way that prevents it from multiplying.
  • It is being alleged that Ashwagandha, if used along with an active ingredient of propolis called Caffeic Acid Phenethyl Ester (CAPE) can block the replication process of the virus.
  • The first flush of Kangra tea, grown at a height ranging from 900 metres to 1400 metres above the sea level in Kangra district of Himachal Pradesh, is known for quality, unique aroma and tinge of fruity flavor. A little milder than Darjeeling tea in terms of flavour, Kangra tea has more body and liquor.

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